VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Aspect on the Acetic Acid could be the Acetyl Molecule.Acetobacter can be the microbes that converts alcohol into Acetic Acid (Vinegar) and It is also ubiquitous. Just leave an open up wine bottle offered for 2 weeks and Acetobacter will learn it swiftly and change it into wine vinegar. Acetobacter can be